We specialize in buffet menus. Our menus are all inclusive of guest tables, chairs, linen table covers, buffet tables, all non-alcoholic beverages, mixers, bar set ups, ice, glassware, professional wait staff, event coordinator, bartenders and kitchen personnel.
No, you would supply liquor, beer, wine and champagne and be responsible for transporting it to Gianni’s. For budgeting purposes you can estimate approximately $10.00 – $12.00 per person (for a wedding). We will take care of chilling all necessary bottles. We do not allow kegs in our venue. Your sales manager at Giannis can assist you with recommended purchasing quantities.
We charge $15.00 per child under 10, children under 3 are no charge. We can offer various options for children such as chicken tenders and french fries. We also have highchairs and booster seats available at no additional charge.
We offer vendors the same option as your guests although at $15.00 per vendor. Please note, all vendors are NOT permitted to consume any alcoholic beverages at our venue. This is venue policy and there are no exceptions.
We feature the same recipes and ingredients at our sister property, located across the street Giovanni’s. Giovanni’s has been established since 2009 and has nothing but rave reviews! We welcome you to attend a tasting for your event that has a minimum revenue of $5,000 at Giovanni’s and this would be reserved through your sales manager at Gianni’s.
We require a non-refundable deposit of $1,000.00 to reserve our venue for your wedding reception. For all social and corporate events, we require a non-refundable deposit of $150.00 to reserve your date. We do accept all major credit cards, however please keep in mid there is a 5% service charge on all credit card transactions.